Japanese knives

Wusthof 17 cm Santoku Knife - Mimocook
In stock
Japanese knives
Wusthof
Wusthof
15.4147

Wusthof 17 cm Santoku Knife

Stainless steel
€119.00
Wusthof 17 cm Santoku Knife. The knife with the Japanese style blade, perfect for both Asian and Western cuisine; the hollow edge creates pockets of air, which prevent extra thin or soft slices from sticking to the blade.
Faca Santoku 17cm Amici Wusthof - Mimocook Faca Santoku 17cm Amici Wusthof - Mimocook 2
  • -20%
Shipping 10 to 15 days
Cutlery
Wusthof
Wusthof
15.4943

Wusthof Amici Santoku with Hollow Edge 17cm

€184.00 €230.00
What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now...
Faca Santoku 17cm Wusthof Classic Colour - Mimocook Faca Santoku 17cm Wusthof Classic Colour - Mimocook 2
Shipping 10 to 15 days
Japanese knives
Wusthof
Wusthof
15.4902

Wusthof Classic Colour Santoku with Hollow Edge 17cm

Pink Himalayan Salt Coral Peach Purple Yam Tasty Sumac Velvet Oyster
€119.00
The Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WÜSTHOF Classic Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. What's more, the hollow-edge allows small air pockets to form during slicing, which prevents...
Wusthof Classic Ikon Creme Chinese cook's knife - Mimocook
Shipping 10 to 15 days
Japanese knives
Wusthof
Wusthof
15.4322

Wusthof Classic Ikon Chinese cook's knife

Black
€229.00
Forged from a single piece of WÜSTHOF steel, offering precision and a lot of power in the hand: the Chinese Cook’s Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot. The fine cutting edge ensures exceptional...
Wusthof Classic Ikon Santoku 17cm - Mimocook Wusthof Classic Ikon Santoku 17cm - Mimocook 2
In stock
Japanese knives
Wusthof
Wusthof
15.4174

Wusthof Classic Ikon Santoku 17cm

Black
€149.00
The Wusthof Classic Ikon Santoku knife forged steel blade is the perfect mix of east and west. Taking influence from the beautiful Japanese Santoku style but combined with German precision and quality,this knife posses a razor sharp cutting edge and retains its sharpness for longer than many of its peers with a 58 Rockwell rating.
Faca Santoku 17cm Gourmet Wusthof - Mimocook Faca Santoku 17cm Gourmet Wusthof - Mimocook 2
  • -15%
In stock
Japanese knives
Wusthof
Wusthof
15.4677

Wusthof Gourmet santoku 17 cm

Stainless steel
€67.92 €79.90
With this Wusthof Gourmet Santoky knife with dimples 17 cm you will have the perfect knife close for the more detailed tasks in the kitchen. Specifically developed to prepare Sushi and Sashimi but can do so much more. Finely cutting herbs or vegetables will, for instance, also be a piece of cake. Because the blade is enhanced with dimples little air...
Wusthof Ikon Creme Chinese cook's knife 18 cm - Mimocook
Shipping 10 to 15 days
Japanese knives
Wusthof
Wusthof
15.4313

Wusthof Ikon Creme Chinese cook's knife 18 cm

Cream
€229.00
Forged from a single piece of WÜSTHOF steel, offering precision and a lot of power in the hand: the Chinese Cook’s Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot. The fine cutting edge ensures exceptional...
Wusthof Ikon Creme Santoku - Mimocook Wusthof Ikon Creme Santoku - Mimocook 2
Shipping 10 to 15 days
Japanese knives
Wusthof
Wusthof
15.4205

Wusthof Ikon Creme Santoku 17cm

Cream
€149.00
What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now...
Wusthof Performer 17cm Santoku Knife Wusthof Performer 17cm Santoku Knife 2
  • -20%
Shipping 10 to 15 days
Japanese knives
Wusthof
Wusthof
15.4731

Wusthof Performer 17cm Santoku Knife

€216.00 €270.00
The Japanese chef's knife is powerful and versatile: whether rhythmically chopping herbs, vegetables, and fruit or precisely slicing through meat and fish, the extremely sharp blade produces fine to wafer-thin cuts. As a chef's knife with a wide blade, it is a remarkably powerful tool that is inspiring and easy to use when preparing and plating fresh...
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