The essential kitchen classic. From a fifteen minute pasta ragu to a slow-cooked, fragrant stew; from tender, juicy roasts to freshly baked bread and cakes that rise to perfection and bake evenly, the Round Cast Iron Casserole is ideal for a wide array of one-pot recipes. Now Le Creuset is proud to introduce the new Signature Round Casserole. New features include: easy-grip, 45% larger handles; easy clean, toughened enamel interior; a stylish, heat resistant stainless steel knob; and an enhanced tight-fitting lid. Suitable for use on all hob types, including induction, and in the oven, the casserole makes a perfect serving dish too as cast iron keeps food warmer for longer at the table. Individually cast in sand moulds and hand crafted at the original French foundry since 1925, Le Creuset casserole dishes are protected by a Lifetime Guarantee for total peace of mind.
- Le Creuset
- Ø 24 cm
- Cast iron
- Care instructions:
- Dishwasher safe
- 4,20 L
- 4,31 Kg
- Heat Source:
- Ceramic Hob, Electric Hob, Gas Hob, Induction hob
- Lifetime guarantee
Customers who bought this product also bought:
Bread Magma Warmer has a disk of patented ceramic composition stocks heat and diffuses it over time. Looped drawstring doubles as a handle making basket easy to carry around and easy to use. Heat the disk in the microwave for 30 sec, it will keep the content of the closed basket warm for 45 minutes.
Spoons and spatulas
The four-ounce Silicone Edged Ladle is flexible with a wide edge to conform to your cooking pan or casserole, it allows you to ensure no sauce is left over. The curved arch in the design of the handle helps you scoop over your pan or casserole side walls. Both materials resist staining and odours, and are hygienic and dishwasher safe for easy cleaning
Frying pans & Skillets
From crispy chicken Milanese to tasty frittatas or quick and easy penne pasta bakes this Le Creuset Cast Iron Skillet will help you create delicious savoury and sweet recipes time and time again, cast iron distributing heat gently and evenly for better cooking results. It is so versatile it is no wonder it is such a treasured kitchen staple. The integral...
The essential kitchen classic. From a fifteen minute pasta ragu to a slow-cooked, fragrant stew; from tender, juicy roasts to freshly baked bread and cakes that rise to perfection and bake evenly, the Round Cast Iron Casserole is ideal for a wide array of one-pot recipes. Now Le Creuset is proud to introduce the new Signature Round Casserole. New features...
Le Creuset Toughened Non-Stick Bakeware Quiche Tin - 26 cm . This clever, fluted-edge tin has a removable base which makes removing and serving pastry-based tarts, flans and quiches easy and without risk of the pastry case breaking. Ideal for sweet and savoury recipes, the excellent heat-spreading quality of this tin means your pastry will cook to...
Le Creuset 30cm Loaf Tin. The perfect tin for baking a wide variety of breads and cakes. Also ideal for making homemade pate, meatloaf, sweet or savoury mousses, jelly or chilled desserts. The wide rim on the outside of the tin, featuring heat-resistant silicone inserts for added grip, makes lifting a full tin easier and safer, especially when taking to...
Le Creuset Cast Iron Stew Pot 26cm. Whether preparing a stir fry dish or slowly building a rich cream base soup, the Stew Pot is the ideal solution for stovetop simmering. Its sloped sides eliminate sharp corners where ingredients can become stagnant, and make stirring more efficient and effective by promoting continuous movement even after the lid is in...
Braised rabbit in a cider and mustard sauce or a delicious beef and ale pie, all can be cooked perfectly in our new compact Oval 31cm Casserole. Cast iron distributes heat gently and evenly and retains heat well- perfect for oven-to-table cooking and serving. Inspired by Le Creuset’s new Cast Iron range, the casserole features new easy-clean enamel and a...
This large, flat and rigid tin is a real kitchen essential. It can be slid easily in and out of the oven and is perfect for making meringues, gingerbread men, shortbread, scones, biscuits and cookies as well as bread shaped by hand. It is ideal to use as a pre-heated support for shaped moulds, oven dishes and acts as a base for flan rings and cake hoops....