Steaming cooking

You can use your Magimix steamer to cook most types of food. Magimix has chosen the pressureless steaming method because it really takes care of your food. Instead of watering down the flavour, gentle steaming brings it out! You will rediscover the true taste of different foods – medium rare meat will be moist and tender, fish and shellfish will keep...

Add some extra oomph to your stovetop setup with this Le Creuset stainless steel multi-steamer insert. It’s just what you need when cooking larger quantities. Specially designed, it neatly fits all Le Creuset pans with a diameter of 20cm-22cm-24cm, the stepped base guarantees multifunctional use. The two side handles make lifting and moving safe and easy...