Knife sharpeners

Wusthof Classic Ikon Knife Sharpener - Mimocook Wusthof Classic Ikon Knife Sharpener - Mimocook 2
  • -15%
In stock
Knife sharpeners
Wusthof
Wusthof
15.4564

Wusthof Classic Ikon Knife Sharpener

Grey
€32.49 €38.22
The easiest way to sharpen knives and to keep them sharp. This 2-stage pull-through, V-shaped Knife Sharpener with diamond rods and ceramic steels is particularly suitable for those who do not feel comfortable using Sharpening Steels or Whetstones. With this Sharpener, the knife is simply drawn through the guiding notches a few times - the notch with...
Wusthof 2-Stage Pull Through Knife Sharpener - Mimocook Wusthof 2-Stage Pull Through Knife Sharpener - Mimocook 2
In stock
Knife sharpeners
Wusthof
Wusthof
15.0989

Wusthof 2-Stage Pull Through Knife Sharpener

Black
€28.42
Wusthof 2-Stage Pull Through Knife Sharpener. Resharpen blunt knives or maintain sharp knives; all with the same tool! Already set at the optimum angle for German knives; simply pull your knife gently through each section. Not just for Wusthof; compatible with many other brands of knife. A perfect partner for anyone scared of using sharpening steels or...
ICEL Whetstone 400-1000 - Mimocook
  • -15%
In stock
Knife sharpeners
ICEL
ICEL
11.4327

ICEL Whetstone 400/1000

Black
€23.98 €28.21
Fill the ICEL Whetstone grain 400/1000 with water by submerging it before use. When sharpening, keep the stone wet and flush onthen to clear away swarf and expose fresh cutting particles.
WUSTHOF Ceramic Whetstone - Mimocook WUSTHOF Ceramic Whetstone - Mimocook 2
In stock
Knife sharpeners
Wusthof
Wusthof
15.1702

WUSTHOF Ceramic Whetstone

Black
€38.22
WUSTHOF Ceramic Whetstone. Length 15 cm, wide 5 cm, height 2.5 cm. Coarse and Fine Grain (J 400 / 2000). The optimum solution for sharp knives. Suitable for use with water or oil. Alternatively you can moisten the whetstone with oil. Once you have decided to use oil, however, you must no longer moisten it with water.
Le Creuset Pull through Knife Sharpener - Mimocook Le Creuset Pull through Knife Sharpener - Mimocook 2
  • -20%
In stock
Knife sharpeners
Le Creuset
Le Creuset
09.2373

Le Creuset Pull through Knife Sharpener

Black
€20.52 €25.65
A must-have kitchen accessory to keep your kitchen knives in optimum condition with a strong and sharp cutting edge. Created specifically for the Le Creuset professional kitchen knives collection but also perfectly suited to use with other premium knife ranges. Designed for use with Damascus steel blades to sharpen the edge without causing damage to the...
Global ceramic water sharpener G-91 - Mimocook
In stock
Knife sharpeners
Global
Global
57.4433

Global ceramic water sharpener G-91

Black
€63.00
Two-stage, handheld ceramic water stone sharpener for a complete sharpening process. The first stage of sharpening, use the white coarse wheel to sharpen dull and chipped edges. The second stage, use the pink fine wheel for standard sharpening and polishing the blade edges. Safe and easy-to-use knife sharpener for any kitchen. - 2 different stages for...
ICEL Whetstone 3000-8000 - Mimocook
In stock
Knife sharpeners
ICEL
ICEL
11.4329

ICEL Whetstone 3000/8000

Black
€60.21
Fill the ICEL Whetstone grain 3000/8000 with water by submerging it before use. When sharpening, keep the stone wet and flush onthen to clear away swarf and expose fresh cutting particles.
ICEL Whetstone 1000-4000 - Mimocook
Temporarily out of stock
Knife sharpeners
ICEL
ICEL
11.4328

ICEL Whetstone 1000/4000

Black
€44.49
Fill the ICEL Whetstone grain 1000/4000 with water by submerging it before use. When sharpening, keep the stone wet and flush onthen to clear away swarf and expose fresh cutting particles.
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Wusthof Sharpening Steel 26 cm Wusthof Sharpening Steel 26 cm 2
  • New
Shipping 10 to 15 days
Knife sharpeners
Wusthof
Wusthof
15.4892

Wusthof Sharpening Steel 26 cm

€59.00
Honing Steel for exceptional honing of your knives. Even high-quality knives, such as those made by Wusthof, gradually dull due to use: to compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the sharpening steel will help you to maintain the sharpness of a good blade. We recommend using a Diamond Steel or a...
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