de Buyer Mineral B Bois Frying Pan | De Buyer | Mimocook
de Buyer Mineral B Bois Frying Pan | De Buyer | Mimocook
de Buyer Mineral B Bois Frying Pan | De Buyer | Mimocook
de Buyer Mineral B Bois Frying Pan | De Buyer | Mimocook
de Buyer Mineral B Bois Frying Pan | De Buyer | Mimocook
de Buyer Mineral B Bois Frying Pan | De Buyer | Mimocook
de Buyer Mineral B Bois Frying Pan | De Buyer | Mimocook
de Buyer Mineral B Bois Frying Pan | De Buyer | Mimocook
de Buyer Mineral B Bois Frying Pan | De Buyer | Mimocook
de Buyer Mineral B Bois Frying Pan | De Buyer | Mimocook
de Buyer Mineral B Bois Frying Pan | De Buyer | Mimocook
de Buyer Mineral B Bois Frying Pan | De Buyer | Mimocook
De Buyer

de Buyer Mineral B Bois Frying Pan

31.5119.0023
€64.50
incl. VAT
Size
Delivery before Christmas not guaranteed
Out-of-Stock

Description

The de Buyer Mineral B Bois Frying Pan combines the renowned performance of carbon steel with the distinctive character of the B Bois line, highlighted by its elegant wooden handle. This detail gives it a warmer, more traditional look while also providing comfortable and secure everyday handling. It is a robust frying pan designed for searing, browning, frying, and grilling with excellent temperature control.

Free from artificial coatings, it heats up quickly, responds precisely to heat, and delivers excellent performance in high-temperature cooking. It is especially suitable for meat, eggs, sautéed vegetables, potatoes, and other recipes where even browning and good caramelisation make all the difference. With proper use and care, it also develops a naturally more non-stick surface, progressively improving its performance over time.

The protective beeswax finish helps protect the pan before first use and reinforces the more natural philosophy of the Mineral B range. The combination of the strength of carbon steel and the functional sophistication of the B Bois wooden handle makes this frying pan an especially appealing choice for those seeking durability, performance, and a more distinctive presence in the kitchen.

Dimensions

Top diameter Base diameter Weight Height
20cm 14cm 1kg 3.3cm
24cm 17.5cm 1.39kg 3.5cm
26cm 18.5cm 1.9kg 4cm
28cm 21cm 2.15kg 4cm
32cm 23cm 2.63kg 4.5cm
36cm 26cm 3.53kg 5cm

Product Details

Brand
De Buyer
SKU
10-571024
EAN
3011245710248
Cleaning
Wash and dry by hand
Materials
Carbon steel
Heat Source
Ceramic Glass Cooktop, Electric Hob, Gas Hob, Induction Hob, Oven safe to 200 °C
Made in
France

Seasoning your de Buyer Mineral B pan is essential to develop its natural nonstick properties, improve cooking performance, and help protect the carbon steel over time.

Unlike many other pans, the Mineral B Classic must be seasoned on the stovetop only.

Follow the step-by-step guide below to season your pan correctly, and watch the full video tutorial at the bottom of this page for a complete visual walkthrough.

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1. Start with a Clean Pan
Wash the pan with hot, soapy water to remove the beeswax coating, then dry it thoroughly. Any remaining wax will burn off during the seasoning process.
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2. Heat the Pan on 3/4 Power
Place the pan over medium-high heat, at around 75% of maximum power, and let it heat until the surface is fully warmed through.
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3. Add the Oil
Pour a small amount of high-smoke-point oil into the pan, such as grapeseed, avocado, canola, or sunflower oil.
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4. Distribute the Oil
Spread the oil evenly across the entire cooking surface, making sure to coat the bottom and the sides of the pan with a thin, even layer.
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5. Heat the Pan
Let the pan heat for about 10 minutes. Monitor it closely while it is on the stove and handle with care, as the pan will become extremely hot.
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6. Let the Pan Cool
After 10 minutes, turn off the heat and allow the pan to cool.
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7. Drain and Wipe Off the Oil
Carefully pour any excess oil into a safe container, then wipe the pan with a paper towel.
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8. Heat the Pan One Last Time
Finish drying the pan by heating it on the stove for about 2 minutes.
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9. Your Pan Is Seasoned
Your first layer of seasoning is now complete. You can start cooking right away, and with each use, the seasoning will continue to build naturally.

Video tutorial

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