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Ideal for making your own delicious bread, home made meat loaf, fruit loaf and pâté. With perforations along the base and side to remove moisture, use this loaf pan to create the perfect golden-brown, crisp crust! The tiny holes allow excess moisture to escape from your dough and the hot air from your oven to circulate more evenly. This leaves you with a crispier, golden crust. The perforations also help your crust to crisp as it cools down – resulting in a crispier finish after just five minutes of cooling. Let's banish the soggy bottom forever! Dishwasher, oven, fridge and freezer safe. Quantum 2 non-stick coating, PFOA, PTFE (teflon) and BPA free.
