Japanese knives

Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Zen Black Chefs knife 21cm

13.4687
€223.33
Shipping 5-10 working days
All-purposes Tojiro Zen Black Chef's knife 21cm for cutting meat and fish, chopping vegetables, herbs as well as peeling and crushing garlic. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Cobalt alloy steel (VG10) blade, with outer layers in 13-chrome stainless steel. Oxide...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Zen Black Chefs knife 24cm

13.4688
€276.20
Shipping 5-10 working days
All-purposes Tojiro Zen Black Chef's knife 24cm for cutting meat and fish, chopping vegetables, herbs as well as peeling and crushing garlic. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Cobalt alloy steel (VG10) blade, with outer layers in 13-chrome stainless steel. Oxide...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Zen Black Chefs knife 27cm

13.4689
€339.95
Shipping 5-10 working days
All-purposes Tojiro Zen Black Chef's knife 27cm for cutting meat and fish, chopping vegetables, herbs as well as peeling and crushing garlic. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Cobalt alloy steel (VG10) blade, with outer layers in 13-chrome stainless steel. Oxide...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Zen Black Santoku knife 17cm

13.4690
€202.08
Shipping 5-10 working days
Tojiro Zen Black Santoku knife 17cm is suitable for all purposes: cutting and slicing fish and meat in small pieces, chopping vegetables and herbs. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Cobalt alloy steel (VG10) blade, with outer layers in 13-chrome stainless steel....
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Zen Black Nakiri knife 17cm

13.4691
€202.08
Shipping 5-10 working days
Tojiro Zen Black Nakiri knife 17cm with a wide blade, used to peel and cut vegetables. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Cobalt alloy steel (VG10) blade, with outer layers in 13-chrome stainless steel. Oxide black chemical conversion coating;• Double bevel; •...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Zen Black Slicing knife 21cm

13.4692
€202.08
Shipping 5-10 working days
This Tojiro Zen Black Slicing knife 21cm have a long, thin and flexible blade with either a round or pointed tip. It's used to cut thinner slices of roast, fruits and vegetables. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Cobalt alloy steel (VG10) blade, with outer layers in...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Shirogami Deba knife 17cm

13.4709
€188.85
Shipping 5-10 working days
Tojiro Shirogami Deba knife 17cm is a heavy knife with a thick blade, used for cutting, filleting and removing the fish head. May also be used to cut poultry. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Shirogami steel blade with outer layer in soft iron; • Single bevel for...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Shirogami Deba knife 21cm

13.4710
€406.05
Shipping 5-10 working days
Tojiro Shirogami Deba knife 21cm is a heavy knife with a thick blade, used for cutting, filleting and removing the fish head. May also be used to cut poultry. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Shirogami steel blade with outer layer in soft iron; • Single bevel for...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Shirogami Deba knife 24cm

13.4711
€519.37
Shipping 5-10 working days
Tojiro Shirogami Deba knife 24cm is a heavy knife with a thick blade, used for cutting, filleting and removing the fish head. May also be used to cut poultry. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Shirogami steel blade with outer layer in soft iron; • Single bevel for...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Shirogami Yanagi-Sashimi knife 21cm

13.4712
€124.18
Shipping 5-10 working days
Tojiro Shirogami Yanagi-Sashimi knife 21cm is a knife with narrow pointed blade, suitable for cutting and slicing most of the fish and preparing sushi and sashimi. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Shirogami steel blade with outer layer in soft iron; • Single bevel...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Shirogami Yanagi-Sashimi knife 24cm

13.4713
€169.96
Shipping 5-10 working days
Tojiro Shirogami Yanagi-Sashimi knife 24cm is a knife with narrow pointed blade, suitable for cutting and slicing most of the fish and preparing sushi and sashimi. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Shirogami steel blade with outer layer in soft iron; • Single bevel...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Shirogami Yanagi-Sashimi knife 27cm

13.4714
€217.18
Shipping 5-10 working days
Tojiro Shirogami Yanagi-Sashimi knife 27cm is a knife with narrow pointed blade, suitable for cutting and slicing most of the fish and preparing sushi and sashimi. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Shirogami steel blade with outer layer in soft iron; • Single bevel...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Shirogami Yanagi-Sashimi knife 30cm

13.4715
€302.17
Shipping 5-10 working days
Tojiro Shirogami Yanagi-Sashimi knife 30cm is a knife with narrow pointed blade, suitable for cutting and slicing most of the fish and preparing sushi and sashimi. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Shirogami steel blade with outer layer in soft iron; • Single bevel...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Shirogami Tako-Sashimi knife 24cm

13.4716
€163.81
Shipping 5-10 working days
Tojiro Shirogami Tako-Sashimi knife 24cm is a knife with narrow rectangular blade shape, suitable for cutting and slicing most of the fish and preparing sushi and sashimi. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Shirogami steel blade with outer layer in soft iron; •...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Tojiro

Tojiro Shirogami Tako-Sashimi knife 27cm

13.4717
€204.75
Shipping 5-10 working days
Tojiro Shirogami Tako-Sashimi knife 27cm is a knife with narrow rectangular blade shape, suitable for cutting and slicing most of the fish and preparing sushi and sashimi. • Japanese knives series, suitable for preparation of oriental traditional meals, such as sushi, sashimi, ramen, etc.; • Shirogami steel blade with outer layer in soft iron; •...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Wusthof

Wusthof Classic Colour Santoku with Hollow Edge 17cm

15.4902
€119.00
Shipping 5-10 working days
The Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WÜSTHOF Classic Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. What's more, the hollow-edge allows small air pockets to form during slicing, which prevents...
Japanese knives | Mimocook
5-10 working days
Cutlery
Wusthof

Wusthof Amici Santoku with Hollow Edge 17cm

15.4943
€230.00
Shipping 5-10 working days
What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now...
Japanese knives | Mimocook
5-10 working days
Japanese knives
Wusthof

Wusthof Classic Asian Utility Knife 12cm

15.4963
€49.00
Shipping 5-10 working days
The WÜSTHOF Classic Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as both a mini chef's knife and as a paring knife. The knife is perfectly designed for both low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor-sharp edge and exceptional agility. The ideal...
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