No kitchen should be without this manual food processor. It is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand. Precision forged from a single blank of steel with bolster and full tang. Ergonomic handle design developed in consultation with professional...
Wusthof knives are manufactured by a skilled team of 300 dedicated workers in two state-of-the-art facilities in Solingen, Germany. Production follows strict rules in order to achieve the finest quality, while at the same time remaining environmentally friendly. Wusthof knives are the cherished tools of the world's most distinguished chefs and home...
Wusthof Trident Classic Turner Parer Knife 7cm. This particular shape is ideally suited for peeling, cleaning or shaping any fruit or vegetable with a rounded surface. Quality - Made in Germany Solingen.
Wusthof Classic 8 cm Paring Knife. The straight edge offers close control for decorating as well as peeling, mincing and dicing. Blades are high-carbon stainless steel. Quality - Made in Germany Solingen.
Wusthof Classic 12 cm utility knife . The most versatile of all parers: for mincing shallots, onions and herbs as well as cleaning and cutting vegetables. Quality - Made in Germany, Solingen
Wusthof 14 cm Traditional Cheese Knife. The knife for hard cheeses; features a forked tip to make serving more convenient. The sharp blade allows exact portioning.
Wusthof 14 cm Soft Cheese Knife. The knife for soft cheese such as Brie, Camembert or Roquefort has a very distinctive look. Holes in the blade prevent the cheese from sticking to it Blades are high-carbon stainless steel.
Wusthof 17 cm Santoku Knife. The knife with the Japanese style blade, perfect for both Asian and Western cuisine; the hollow edge creates pockets of air, which prevent extra thin or soft slices from sticking to the blade.
Wusthof Classic Knife set . perfect starter set for hobby cooks. Santoku: Styled after the Japanese Cook´s Knife this blade is just right for preparing not only fine Asian but also Western cuisine. With hollow edge. Paring knife: The straight edge offers close control for decorating as well as peeling, mincing and dicing.
Wusthof Classic tomato knife. The serrated edge slices even the ripest tomato as thin as you like. The forked tip is great for serving. With serrated edge. Quality - Made in Germany Solingen.
Wusthof CLASSIC Bread knife 23 cm . The bread knife is one of the key items in every kitchen Fresh, crunchy breads, even cutting the birthday cake - the serrated edge does it all.
Wusthof Bread Knife with Precision Double Serrated Edg. Bread knife with new precision double serrated edge: Longer-lasting performance and sharpness of serrated edge. Less pressure is required for cutting. Secure application of the knife to the object to be cut. A smooth cut is ensured, there is no ripping or tearing.
A perfect starter set for hobby cooks. Cook´s knife: No kitchen should be without this manual food processor. It is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand. Bread knife: The strong blade allows for effortless slicing of hard and soft bread without...
Wusthof Classic Knife block 5 pc. set. The handy knife block provides protection for your blades as well as a visual compliment to your kitchen decor. Made of select beechwood. Content: paring knife 9cm, bread knife 20cm, carving knife 20cm, cook's knife 20cm and sharpening steel 23cm.
The WÜSTHOF Classic Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as both a mini chef's knife and as a paring knife. The knife is perfectly designed for both low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor-sharp edge and exceptional agility. The ideal...