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Japanese knives

Japanese SANTOKU knife Miyabi 4000FC - Mimocook
Shipping 15 to 30 days
Miyabi 4000FC
Miyabi
Miyabi
47.3813

Japanese SANTOKU knife Miyabi 4000FC

€152.10
The blade of MIYABI 4000FC SANTOKU, or Japanese chef’s knife, with an 18cm blade, is made from a single layer of FC61 steel, a proven material in terms of hardness (HRC 61) and durability. Experience the beauty of sharpness with the MIYABI 4000FC series. - Fine carbide 61 steel blade construction for a sharp, hard blade. - Rockwell hardness of 61 for...
Japanese SUJIHIKI knife Miyabi 4000FC - Mimocook Japanese SUJIHIKI knife Miyabi 4000FC - Mimocook 2
Shipping 15 to 30 days
Miyabi 4000FC
Miyabi
Miyabi
47.3815

Japanese SUJIHIKI knife Miyabi 4000FC

€165.60
The blade of MIYABI 4000FC SUJIHIKI or Japanese slicing knife, with a 24cm blade, is made from a single layer of FC61 steel, a proven material in terms of hardness (HRC 61) and durability. Experience the beauty of sharpness with the MIYABI 4000FC series. - Fine carbide 61 steel blade construction for a sharp, hard blade. - Rockwell hardness of 61 for...
Japanese CHUTOH knife Miyabi 5000MCD - Mimocook Japanese CHUTOH knife Miyabi 5000MCD - Mimocook 2
Shipping 15 to 30 days
Miyabi 5000MCD
Miyabi
Miyabi
47.3786

Japanese CHUTOH knife Miyabi 5000MCD

€305.10
The medium-sized CHUTOH from Miyabi is ideal when you need to slice or cut meat or fish. The thin, stable 16 cm-long blade ensures that you have full control when working: precise working is simple with this knife. This is why it has convinced professional chefs from around the world.Aesthetics have played a key role in Japanese cuisine since time...
Japanese GYUTOH knife Miyabi 5000MCD67 - Mimocook
Temporarily out of stock
Miyabi 5000MCD67
Miyabi
Miyabi
47.3781

Japanese GYUTOH knife Miyabi 5000MCD67

€404.10
This Japanese chef's knife, also known as a GYUTOH from the MIYABI 5000MCD 67 series is a stunning example of the finest Japanese craftmanship. The knife features an ice-hardened, 66 HRC hardness powder steel core blade surrounded by 132 layers of steel. - CRYODUR® ice-hardened blade at -196C for extreme hardness and corrosion resistance. - 66 HRC...
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Wusthof Ikon Creme Santoku - Mimocook Wusthof Ikon Creme Santoku - Mimocook 2
Shipping 10 to 15 days
Japanese knives
Wusthof
Wusthof
15.4205

Wusthof Ikon Creme Santoku 17cm

Cream
€149.00
What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now...
Japanese SHOTOH knife Miyabi 5000MCD67 - Mimocook
Shipping 15 to 30 days
Miyabi 5000MCD67
Miyabi
Miyabi
47.3780

Japanese SHOTOH knife Miyabi 5000MCD67

€305.10
The Japanese Shotoh knife from the Miyabi 5000MCD 67 series represents an elegant addition to your kitchen. The MIYABI 5000MCD 67 series is a stunning example of the finest Japanese craftmanship. The knife features an ice-hardened, 66 HRC hardness powder steel core blade surrounded by 132 layers of steel. - CRYODUR® ice-hardened blade at -196C for...
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