List of products by brand Wusthof

Wusthof

Wüsthof

The name Wüsthof first appeared as a factory in the records of the Duchy of Berg in 1814. It was in that year that the family's ancestor, Abraham Wüsthof, founded his "factory for fine steel wares", which is now known as the Dreizackwerk. The business has remained in the family ever since. Today, Harald Wüsthof and Viola Wüsthof is the seventh generation of the family to manage ED.WÜSTHOF DREIZACKWERK KG. Made in Germany / Solingen

Wusthof Ikon Creme Steak knife set - Mimocook
5-10 working days
Cutlery sets
Wusthof

Wusthof Ikon Creme Steak knife set

15.4200
€339.00
Shipping 5-10 working days
Wusthof Ikon Creme Steak knife set. The extra-sharp blade is not only a must for cutting your favorite steak but also for all kinds of meat dishes. Excellent ergonomics. Perfectly balanced for effortless cutting.
Wusthof Ikon Creme 3-Piece Knife Set - Mimocook
5-10 working days
Cutlery sets
Wusthof

Wusthof Ikon Creme 3-Piece Knife Set

15.4201
€329.00
Shipping 5-10 working days
Wusthof Ikon Creme 3-Piece Knife Set is a perfect starter set for hobby cooks. Contains a paring knife 9cm, Carving Knife 20cm and a chef's knife 20cm.
Wusthof Ikon Creme Bread knife - Mimocook
5-10 working days
Bread knives
Wusthof

Wusthof Ikon Creme Bread knife 23m

15.4204
€139.00
Shipping 5-10 working days
A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any...
Wusthof Ikon Creme Santoku - Mimocook
5-10 working days
Japanese knives
Wusthof

Wusthof Ikon Creme Santoku 17cm

15.4205
€149.00
Shipping 5-10 working days
What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now...
Wusthof Ikon Creme Cooks knife 23cm - Mimocook
5-10 working days
Chef's Knives
Wusthof

Wusthof Ikon Creme Cooks knife 23cm

15.4207
€159.00
Shipping 5-10 working days
The all-rounder: for mincing, chopping or cutting meat, fish, fruit and vegetables. This 23cm Cook’s Knife is an active participant in many kitchen tasks, makes food prepping pleasurable and is part of every professional and hobby cook’s basic equipment. The half bolster, the junction between handle and blade, reduces the weight of the knife, making it...
Wusthof Ikon Creme Utility Knife 12 cm - Mimocook
5-10 working days
Paring knives
Wusthof

Wusthof Ikon Creme Utility Knife 12 cm

15.4215
€99.00
Shipping 5-10 working days
Small, versatile knife with slim blade and plain edge: this Vegetable / Larding Knife is made for cutting onions and herbs and is also useful for chopping, cleaning and decorating fruits and vegetables. With its sharp, pointed blade, this Vegetable Knife also works well as a larding knife.
Wusthof Ikon Creme Peeling knife 7cm - Mimocook
5-10 working days
Paring knives
Wusthof

Wusthof Ikon Creme Peeling knife 7cm

15.4218
€89.00
Shipping 5-10 working days
Wusthof Ikon Creme Peeling knife 7cm. This small, handy knife with its short sabre-shaped, curved blade is also called a paring knife and is particularly suitable for peeling and cleaning round vegetables and fruit. Thanks to the special blade shape, potatoes and apples can be peeled quickly and easily for instance. Valuable vitamins directly under the...
Wusthof double-serrated knife 23cm - Mimocook
5-10 working days
Bread knives
Wusthof

Wusthof Ikon Creme Bread knife double-serrated 23cm

15.4312
€139.00
Shipping 5-10 working days
WÜSTHOF’s precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this...
Wusthof Ikon Creme Carving Knife 16cm - Mimocook
5-10 working days
Carving Knives
Wusthof

Wusthof Ikon Creme utility Knife 16cm

15.4315
€129.00
Shipping 5-10 working days
The Ham Slicer has earned its name: its shape and sharpness are designed to cut very thin slices of hard ingredients, especially from hams. These qualities make this knife ideally suited to fruit and vegetables and other meats too, as well as for carving roasts.
Wusthof Ikon Creme Sausage knife 14 cm - Mimocook
5-10 working days
Utility Knives
Wusthof

Wusthof Ikon Creme Sausage knife 14 cm

15.4316
€119.00
Shipping 5-10 working days
The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this Bread Roll Knife not only cuts cleanly through rolls without tearing, it is also suitable for vegetables (such as firm tomatoes), fruit or dry sausage. This makes it an integral part of sandwich preparation and of the brunch table setting, ideally...
Wusthof Classic Ikon Creme Chinese cook's knife - Mimocook
5-10 working days
Japanese knives
Wusthof

Wusthof Classic Ikon Chinese cook's knife

15.4322
€229.00
Shipping 5-10 working days
Forged from a single piece of WÜSTHOF steel, offering precision and a lot of power in the hand: the Chinese Cook’s Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot. The fine cutting edge ensures exceptional...
Wusthof Bread knife 23 cm Classic Ikon - Mimocook
5-10 working days
Bread knives
Wusthof

Wusthof Classic Ikon Bread knife double-serrated 23cm

15.4323
€139.00
Shipping 5-10 working days
WÜSTHOF’s precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this...
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