Wusthof Classic Ikon 3-Piece Knife Set is a perfect starter set for hobby cooks. Contains a paring knife 9cm, Carving Knife 20cm and a chef's knife 20cm.
The easiest way to sharpen knives and to keep them sharp. This 2-stage pull-through, V-shaped Knife Sharpener with diamond rods and ceramic steels is particularly suitable for those who do not feel comfortable using Sharpening Steels or Whetstones. With this Sharpener, the knife is simply drawn through the guiding notches a few times - the notch with...
No kitchen should be without this manual food processor. It is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand. Precision forged from a single blank of steel with bolster and full tang. Ergonomic handle design developed in consultation with professional...
The WÜSTHOF Performer 20cm Chef's Knife is the dynamic all-rounder in the kitchen. With its 20cm blade, this professional knife is ideal for precise, powerful work on all types of ingredients. It is suitable for all knife techniques – making it the perfect all-purpose knife for food lovers and professional chefs. Diamond-like carbon (DLC) coating: the...
Wusthof 17 cm Santoku Knife. The knife with the Japanese style blade, perfect for both Asian and Western cuisine; the hollow edge creates pockets of air, which prevent extra thin or soft slices from sticking to the blade.
Wusthof Classic Knife set . perfect starter set for hobby cooks. Santoku: Styled after the Japanese Cook´s Knife this blade is just right for preparing not only fine Asian but also Western cuisine. With hollow edge. Paring knife: The straight edge offers close control for decorating as well as peeling, mincing and dicing.
Wusthof knives are manufactured by a skilled team of 300 dedicated workers in two state-of-the-art facilities in Solingen, Germany. Production follows strict rules in order to achieve the finest quality, while at the same time remaining environmentally friendly. Wusthof knives are the cherished tools of the world's most distinguished chefs and home...
The Wusthof Classic Ikon Santoku knife forged steel blade is the perfect mix of east and west. Taking influence from the beautiful Japanese Santoku style but combined with German precision and quality,this knife posses a razor sharp cutting edge and retains its sharpness for longer than many of its peers with a 58 Rockwell rating.
Cook´s knife: No kitchen should be without this manual food processor. It is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand. Paring knife: The most versatile of all parers: for mincing shallots, onions and herbs as well as cleaning and cutting vegetables.
A small, versatile knife with a slim, powerful blade and extremely sharp plain edge (the technical term for the cutting part of the blade). The WÜSTHOF 9cm Paring Knife is ideal for precisely chopping smaller ingredients such as onions and herbs. It is also the perfect tool for peeling, chopping, and carving fruit and vegetables. Diamond-like carbon (DLC)...
The all-rounder: for mincing, chopping or cutting meat, fish, fruit and vegetables. This Cook’s Knife is an active participant in many kitchen tasks, makes food prepping pleasurable and is part of every professional and hobby cook’s basic equipment. The half bolster, the junction between handle and blade, reduces the weight of the knife, making it easier...
Wusthof Trident Classic Turner Parer Knife 7cm. This particular shape is ideally suited for peeling, cleaning or shaping any fruit or vegetable with a rounded surface. Quality - Made in Germany Solingen.
Wusthof 14 cm Traditional Cheese Knife. The knife for hard cheeses; features a forked tip to make serving more convenient. The sharp blade allows exact portioning.
Wusthof 14 cm Soft Cheese Knife. The knife for soft cheese such as Brie, Camembert or Roquefort has a very distinctive look. Holes in the blade prevent the cheese from sticking to it Blades are high-carbon stainless steel.
Wusthof Classic Ikon Cook´s knife 23cm. No kitchen should be without this manual food processor. It is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand. Ergonomic handle design developed in consultation with professional chefs.
The all-rounder: for mincing, chopping or cutting meat, fish, fruit and vegetables. This Cook’s Knife is an active participant in many kitchen tasks, makes food prepping pleasurable and is part of every professional and hobby cook’s basic equipment. The half bolster, the junction between handle and blade, reduces the weight of the knife, making it easier...
The Gourmet block complete with 5 Wusthof items is made of beech wood and contains: 1 Gourmet peeling knife with 6 cm blade, 1 Gourmet utility knife with 10 cm blade, 1 Gourmet bread knife with 20 cm blade, 1 Gourmet cook's knife with 20 cm blade and 1 sharpening steel. The Wusthof Gourmet collection gives a perfect touch of elegance to your kitchen. Hand...
With Wusthof Gourmet every action becomes a sensory experience. The laser-cut blades offer a lightweight option for comfort and superior performance. Crafted from high-carbon stain-free steel, each blade is built to last. harpener with a cook's knife 20cm, paring knife 10cm and a knife sharpener.The set includes: Wusthof Gourmet Santoku 17cm Wusthof...
With the Wüsthof Gourmet chef's knife 20 cm you can handle any task in the kitchen. Perfect when cutting vegetables, meat, fish and fruit. But also finely chopping herbs, crushing pepper corns and peeling cloves of garlic is easy with this all-rounder.